Why buy Milk, Egg and Whey Protein Powder?
Milk, Egg and Whey Protein Powder is a long-established favourite for
bodybuilders. It has been formulated to promote muscle growth when
combined with a regular, weight-training programme. It has been
expertly designed to provide the best balance of protein and
carbohydrates and is perfect for anyone looking to increase muscle mass.
Milk, Egg and Whey Powder contains the right balance of branched chain
amino acids (BCAA’s) ensuring a 211 ratio of Leucine, Isoleucine,
and Valine. These amino acids constitute approximately 35% of the amino
acid content of the muscle tissue in the human body. The higher amount
of Leucine reflects its importance in muscle metabolism as the most
effective branch chain amino acid required for energy. However, each of
these amino acids play an important role in protein synthesis and are
used by the body for energy, to promote muscle growth, restore nitrogen
retention and encourage recovery
Key Benefits of Milk, Egg and Whey Protein Powder
· Encourages Muscle Growth
· Prevents Muscle Breakdown
· Increases Muscle Recovery Time
· Contains Essential Amino Acids
· Tastes Great and Mixes Easily
Recommended Usage
Mix one 50g serving (1 scoop) in 300 ml water or milk (Milk will
increase Calories, Protein, Carbohydrates and Fat Content). Stir for a
few seconds or shake in a shaker and consume immediately.
Nutritional Information (per 100g serving)
Energy 186.5kcal
Protein 18.25g
Carbohydrate 23.5g
Fat 2.95g
of which saturates 0.59g
Product Size
2.5 KG
Vyomax